Restaurant Management Opportunities
General Manager
Manages the operations of a Perkins Restaurant; responsible
for planned sales and profit levels for the restaurant through the
implementation, management, and enforcement of company policies, procedures,
programs, and performance standards.
Food Production Manager
Manages the back of the house operations; responsible for
planned sales and profit levels for the restaurant through the implementation,
management and enforcement of company policies, procedures, programs and
performance standards.
Manager
Manages the front-of-the-house operations; responsible for
planned sales and profit levels for the restaurant through the implementation,
management, and enforcement of company policies, procedures, programs, and
performance standards.
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