Perkins Menu  (Download PDF)

Sweet Starts

Start off with our new sweet treats - perfect for sharing!

3 Egg Omelets

Served with choice of • Hash Browns • Breakfast Potatoes • Tots • Fresh Fruit and choice of • Three Buttermilk Pancakes • Fresh Baked Mammoth Muffin® • Two Fresh Baked Biscuits • Buttered Toast.

Perkins® Perfect Platters

Served with two eggs and choice of two applewood smoked bacon strips or two sausage links (unless noted "No Sides").

Meet the Smashers

Served on a bed of crispy smashed tots and topped with two eggs.


Start with two large eggs*, any style, then choose one item from each box below.

Hearty Extras

  • Applewood Smoked Bacon (4)
    Sausage Links (4)
    Sausage Patties (2)
    Chicken Apple Sausage Links (4)
    Grilled Ham (2)
    Smoked Sausage
    Hash Browns
    Breakfast Potatoes
    Fresh Fruit, seasonal price
    Quaker® Oatmeal, available till 11 a.m.
    Buttered Toast
    English Muffin
    Biscuits (2)
    Fresh Baked Mammoth Muffin®

Refreshing Beverages

  • Bottomless BeveragesTM
    Coca-Cola®, Diet Coke®, Sprite®,
    Cherry Coke®, Barq's® Root Beer, Mello Yellow®, Minute Maid® Lemonade, FUZE® Raspberry Iced Tea, Gold Peak® Fresh-Brewed Iced Tea
    Variety will vary by restaurant

    Bottomless Pot of Coffee®
    Our Premium Roast Coffee is a rich, full-bodied European roast.
    Priced per person

    Bottomless Pot of Decaffeinated Coffee
    Priced per person

    Bottomless Cup of TeaTM

    Minute Maid® Orange, Grapefruit, Apple or Tomato Juice

    Hot Chocolate

    Milk, White or Chocolate

    Shakes 'n Malts
    Hand-dipped with four scoops of premium ice cream. Vanilla, Chocolate or Strawberry.

*NOTICE: Eggs served over easy, basted, poached, sunny-side up, or soft boiled and hamburgers and steaks that are served rare or medium-rare may be undercooked and will only be served upon the consumer’s request if permitted by health department regulations. Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.