Just for Starters
Start your meal off with one of our delicious appetizers.
Salads & Soups
Have your salad in a fresh-baked bread bowl for an additional price. Served with choice of dressing: Blue Cheese, French, Honey Mustard, Italian, Fat-Free Italian, Ranch and Thousand Island.
(Dressings may vary by restaurant)
Burgers & Melts
Our juicy USDA Choice ground beef burgers are cooked medium well. Served with choice of fries, side salad, cup of soup or fruit.
Sub Sweet Potato Fries or Onion Rings for an additional charge.
The Sandwich Board
Served with choice of fries, side salad, cup of soup or fruit.
Sub Sweet Potato Fries or Onion Rings for an additional charge.
Spectacular Seafood
Served with a dinner roll and choice of two sides.
Timeless Favorites
Served with a dinner roll and choice of two sides.
On a Side Note
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Side Salad
Fresh Vegetable Medley
Fresh Broccoli
Buttered Corn
Fresh Spinach
Baked Potato
Mashed Potatoes
French Fries
Herb Rice Blend
Gourmet Mac & Cheese
Refreshing Beverages
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Bottomless BeveragesTM
Coca-Cola®, Diet Coke®, Sprite®,
Cherry Coke®, Barq's® Root Beer, Mello Yellow®, Minute Maid® Lemonade, FUZE® Raspberry Iced Tea, Gold Peak® Fresh-Brewed Iced Tea
Variety will vary by restaurant
Bottomless Pot of Coffee®
Our Premium Roast Coffee is a rich, full-bodied European roast.
Priced per person
Bottomless Pot of Decaffeinated Coffee
Priced per person
Bottomless Cup of TeaTM
Minute Maid® Orange, Grapefruit, Apple or Tomato Juice
Hot Chocolate
Milk, White or Chocolate
Shakes 'n Malts
Hand-dipped with four scoops of premium ice cream. Vanilla, Chocolate or Strawberry.
Our world-famous pancakes are made-from-scratch with our own secret recipe batter and served with our Perkins® brand syrups. Sugar Free syrup is available upon request.
*NOTICE: Eggs served over easy, basted, poached, sunny-side up, or soft boiled and hamburgers and steaks that are served rare or medium-rare may be undercooked and will only be served upon the consumer's request if permitted by health department regulations. Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.