Parmesan and garlic creamed spinach, tomatoes, basted eggs* and hollandaise sauce on an English muffin. Served with choice of hash browns or tots and choice of fruit or Mammoth Muffin®.
Delicately thin crepes filled with shaved ham, scrambled eggs and American cheese. Drizzled with cheese sauce and sour cream, served with choice of hash browns or tots and choice of fruit or Mammoth Muffin®
Seasoned, grilled beef tips with sautéed onions and mushrooms, served on tender egg noodles tossed in a savory cream sauce. Finished with a drizzle of sour cream.
Loaded with tender chicken, carrots, onions, celery and peas in a rich cream sauce. Topped with a light, flaky crust and served with a garden salad. Our pot pies are baked fresh, so we may run out! Available after 11 a.m.
Can’t decide between pancakes or French Toast? How about all of it! You get two made-from-scratch buttermilk pancakes and two triangles of our thick-cut Brioche French Toast. Served with two eggs*, two Applewood smoked bacon strips and two sausage links.
Three pork sausage links, each grilled and wrapped in a hot, fluffy buttermilk pancake. Served with two eggs* and choice of hash browns, tots or fruit.