Perkins Restaurant & Bakery

Perkins Menu  (Download PDF)

New! Spicy Steak Quesadilla Benedict

New! Spicy Steak Quesadilla Benedict

Two quesadilla wedges stuffed with savory Cajun-seasoned sirloin steak tips, sautéed onions and green peppers, Cheddar and spicy Pepper Jack cheeses. Topped with two basted eggs, Chipotle hollandaise sauce, cool sour cream and diced tomatoes.

Chipotle Bacon Benedict

Chipotle Bacon Benedict

Eggs Benedict with a touch of heat, its three strips of smoked bacon with Pepper Jack cheese, topped with two basted eggs, crisp smoked bacon pieces, Chipotle hollandaise sauce and diced tomatoes. All on a grilled English muffin.

Spinach, Bacon & Tomato Benedict

Spinach, Bacon & Tomato Benedict

Smoked bacon, spinach and sliced tomatoes, all topped with two basted eggs, hollandaise sauce and diced tomatoes.

New! Honey Ham Benedict

New! Honey Ham Benedict

Deli-sliced honey ham and Swiss cheese, topped with two scrambled eggs and our creamy hollandaise sauce, all on a grilled English muffin.

New! Country Fried Chicken Benedict

New! Country Fried Chicken Benedict

Have a Southern combo in a Benedict.  A breaded, fried chicken breast topped with two large basted eggs, cream gravy and a sprinkle of Cheddar cheese, all on a grilled English muffin.

Our world-famous pancakes are made-from-scratch with our own secret recipe batter and served with our Perkins® brand syrups. Sugar Free syrup is available upon request.

*NOTICE: Eggs served over-easy, poached, sunny side-up, or soft boiled and hamburgers and steaks that are served rare or medium-rare may be undercooked and will only be served upon the consumer's request. Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.